Recipes

Spaghetti al Tonno (Spaghetti with Tuna Belly & Lemon-Caper Sauce)
Spaghetti al Tonno (Spaghetti with Tuna Belly & Lemon-Caper Sauce)
Spaghetti tossed in a bright, citrusy caper sauce and topped with canned tuna belly and toasted, seasoned breadcrumbs. A take on a classic Italian weeknight meal, this 20-minute dinner comes... Read more...
Spiced Lamb Cappelletti en Brodo with Herb Oil
Spiced Lamb Cappelletti en Brodo with Herb Oil
Spiced lamb, hand-shaped cappelletti, and a golden broth — inspired by the warm, earthy flavors of the Middle East. Finished with a bright, homemade herb oil, this dish is simple,... Read more...
Pumpkin Gnocchi with Roasted Garlic & Browned Sage Butter
Pumpkin Gnocchi with Roasted Garlic & Browned Sage Butter
Pumpkin gnocchi infused with fall flavor, tossed in a browned sage and roasted garlic butter. Finished with a drizzle of balsamic vinegar and freshly grated Parmesan cheese, this dish will... Read more...
Pumpkin Raviolo al Uovo with Browned Sage Butter
Pumpkin Raviolo al Uovo with Browned Sage Butter
Raviolo al uovo filled with spiced pumpkin ricotta and a deliciously runny egg yolk. Tossed in a browned, sage infused butter sauce. What autumn dreams are made of. Read more...